Fast food nation: the dark side of the all-American meal
Description
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Also in this Series
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Subjects
Subjects
American cooking
BOOK
Convenience foods
Convenience foods -- United States
Cooking
Cooking, American
Cuisine am�ericaine
Diet
Fastfood
Fast food restaurants
Fast food restaurants -- United States
Fast food restaurants -- United States -- History
Feeding Behavior
Food
Food habits
Food habits -- Social aspects -- United States
Food industry and trade
Food industry and trade -- United States
History
Popular Culture
Popular works
Social aspects
SOCIAL SCIENCE
SOCIAL SCIENCE -- Popular Culture
United States
Voedingsgewoonten
BOOK
Convenience foods
Convenience foods -- United States
Cooking
Cooking, American
Cuisine am�ericaine
Diet
Fastfood
Fast food restaurants
Fast food restaurants -- United States
Fast food restaurants -- United States -- History
Feeding Behavior
Food
Food habits
Food habits -- Social aspects -- United States
Food industry and trade
Food industry and trade -- United States
History
Popular Culture
Popular works
Social aspects
SOCIAL SCIENCE
SOCIAL SCIENCE -- Popular Culture
United States
Voedingsgewoonten
More Details
ISBN
9780060938451
006116139
9780395977897
9780618232406
9780061161391
9780965188388
9780060838584
9780141006871
9780547750330
006116139
9780395977897
9780618232406
9780061161391
9780965188388
9780060838584
9780141006871
9780547750330
Accelerated Reader
UG
Level 10.4, 22 Points
Level 10.4, 22 Points
Lexile measure
1240L
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