Home smoking and curing : how you can smoke, cure, salt, and preserve fish, meat, and game
(Book)
Author
Status
Main Flagstaff Public Library - Non-Fiction
641.49 E69H
1 available
641.49 E69H
1 available
Description
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Copies
| Location | Call Number | Status | Link |
|---|---|---|---|
| Main Flagstaff Public Library - Non-Fiction | 641.49 E69H | On Shelf | ADULT |
Subjects
LC Subjects
More Details
Format
Book
Physical Desc
118 pages : ill. ; 23 cm.
Language
English
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Citations
APA Citation, 7th Edition (style guide)
Erlandson, K. (1977). Home smoking and curing: how you can smoke, cure, salt, and preserve fish, meat, and game . Barrie & Jenkins.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Erlandson, Keith. 1977. Home Smoking and Curing: How You Can Smoke, Cure, Salt, and Preserve Fish, Meat, and Game. Barrie & Jenkins.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Erlandson, Keith. Home Smoking and Curing: How You Can Smoke, Cure, Salt, and Preserve Fish, Meat, and Game Barrie & Jenkins, 1977.
MLA Citation, 9th Edition (style guide)Erlandson, Keith. Home Smoking and Curing: How You Can Smoke, Cure, Salt, and Preserve Fish, Meat, and Game Barrie & Jenkins, 1977.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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