Bakeland : nordic treats inspired by nature
(Book)
Author
Contributors
Hahnemann, Trina writer of foreword.
Status
Main Flagstaff Public Library - Non-Fiction
641.815 H846B
1 available
641.815 H846B
1 available
Description
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Copies
| Location | Call Number | Status | Link |
|---|---|---|---|
| Main Flagstaff Public Library - Non-Fiction | 641.815 H846B | On Shelf | ADULT |
More Details
Format
Book
Physical Desc
205 pages : color illustrations ; 27 cm
Language
English
Notes
General Note
Includes index.
Description
With 50 tempting dessert recipes and 140 stunning color photographs, from chocolate sea shells to edible butterflies and pinecone-shaped gingersnaps, this book takes readers on an artful, tasty trip through nature in Norway, season by season. Each recipe is detailed, precise, and easy to follow, with no special equipment required. With step-by-step, illustrated instructions and an emphasis on simplicity, Hovland's approach to baking is as accessible as it is delectable.
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Citations
APA Citation, 7th Edition (style guide)
Hovland, M., & Hahnemann, T. (2018). Bakeland: nordic treats inspired by nature . Greystone Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Hovland, Marit and Trina Hahnemann. 2018. Bakeland: Nordic Treats Inspired By Nature. Greystone Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Hovland, Marit and Trina Hahnemann. Bakeland: Nordic Treats Inspired By Nature Greystone Books, 2018.
MLA Citation, 9th Edition (style guide)Hovland, Marit,, and Trina Hahnemann. Bakeland: Nordic Treats Inspired By Nature Greystone Books, 2018.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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