Forks over knives family : every parent's guide to raising healthy, happy kids on a whole-food, plant-based diet
(Book)

Book Cover
Average Rating
Author
Pulde, Alona,
Contributors
Lederman, Matthew, author.
Stets, Marah, author.
Wendel, Brian, author.
Status
On Shelf
Main Flagstaff Public Library - Non-Fiction
641.5637 P981F
1 available
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Copies

LocationCall NumberStatusDue DateLink
East Flagstaff Public Library - Non-Fiction641.5637 P981FChecked OutMay 2, 2024 ADULT
Main Flagstaff Public Library - Non-Fiction641.5637 P981FOn Shelf ADULT

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Subjects

LC Subjects
Children -- Nutrition.
Cookbooks.
Cooking (Natural foods).
Natural foods -- Health aspects.
Veganism -- Health aspects.

More Details

Format
Book
Physical Desc
xx, 300 pages : illustrations ; 25 cm
Language
English

Notes

Bibliography
Includes bibliographical references and index.

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Citations

APA Citation, 7th Edition (style guide)

Pulde, A., Lederman, M., Stets, M., & Wendel, B. (2016). Forks over knives family: every parent's guide to raising healthy, happy kids on a whole-food, plant-based diet . Touchstone Books.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Alona, Pulde et al.. 2016. Forks Over Knives Family: Every Parent's Guide to Raising Healthy, Happy Kids On a Whole-food, Plant-based Diet. Touchstone Books.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Alona, Pulde et al.. Forks Over Knives Family: Every Parent's Guide to Raising Healthy, Happy Kids On a Whole-food, Plant-based Diet Touchstone Books, 2016.

MLA Citation, 9th Edition (style guide)

Pulde, Alona,, Matthew Lederman, Marah Stets, and Brian Wendel. Forks Over Knives Family: Every Parent's Guide to Raising Healthy, Happy Kids On a Whole-food, Plant-based Diet Touchstone Books, 2016.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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