The tastemakers : why we're crazy for cupcakes but fed up with fondue (plus baconomics, superfoods, and other secrets from the world of food trends)
(Book)
394.12 S272T
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Location | Call Number | Status | Link |
---|---|---|---|
Main Flagstaff Public Library - Non-Fiction | 394.12 S272T | On Shelf | ADULT |
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Sax, D. (2014). The tastemakers: why we're crazy for cupcakes but fed up with fondue (plus baconomics, superfoods, and other secrets from the world of food trends) (First edition.). Perseus Books Group.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Sax, David. 2014. The Tastemakers: Why We're Crazy for Cupcakes but Fed Up With Fondue (plus Baconomics, Superfoods, and Other Secrets From the World of Food Trends). Perseus Books Group.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Sax, David. The Tastemakers: Why We're Crazy for Cupcakes but Fed Up With Fondue (plus Baconomics, Superfoods, and Other Secrets From the World of Food Trends) Perseus Books Group, 2014.
MLA Citation, 9th Edition (style guide)Sax, David. The Tastemakers: Why We're Crazy for Cupcakes but Fed Up With Fondue (plus Baconomics, Superfoods, and Other Secrets From the World of Food Trends) First edition., Perseus Books Group, 2014.