The organic food shopper's guide : what you need to know to select and cook the best food on the market
(Book)
Author
Status
Main Flagstaff Public Library - Non-Fiction
641.563 C877O
1 available
641.563 C877O
1 available
Description
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Copies
Location | Call Number | Status | Link |
---|---|---|---|
Main Flagstaff Public Library - Non-Fiction | 641.563 C877O | On Shelf | ADULT |
More Details
Format
Book
Physical Desc
x, 310 pages ; 20 cm.
Language
English
Notes
Bibliography
Includes bibliographical references and index.
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Citations
APA Citation, 7th Edition (style guide)
Cox, J. (2008). The organic food shopper's guide: what you need to know to select and cook the best food on the market . John Wiley & Sons.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Cox, Jeff, 1940-. 2008. The Organic Food Shopper's Guide: What You Need to Know to Select and Cook the Best Food On the Market. John Wiley & Sons.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Cox, Jeff, 1940-. The Organic Food Shopper's Guide: What You Need to Know to Select and Cook the Best Food On the Market John Wiley & Sons, 2008.
MLA Citation, 9th Edition (style guide)Cox, Jeff. The Organic Food Shopper's Guide: What You Need to Know to Select and Cook the Best Food On the Market John Wiley & Sons, 2008.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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