Miss Graham's Cold War cookbook : a novel
(Book)
Author
Status
Main Flagstaff Public Library - Fiction
F REES, CELIA
1 available
F REES, CELIA
1 available
Description
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Copies
| Location | Call Number | Status | Link |
|---|---|---|---|
| Main Flagstaff Public Library - Fiction | F REES, CELIA | On Shelf | ADULT |
More Details
Format
Book
Physical Desc
490, 10 pages ; 21 cm
Language
English
Notes
General Note
"P.S. insights, interviews & more..."--Cover.
Description
Germany, 1946. Britain has established the Control Commission for Germany, which oversees their zone of occupation. The Commission hires British civilians to work in Germany, rebuild the shattered nation and prosecute war crimes. Bored with her job as a provincial schoolteacher, and unwilling to live with her overbearing mother any longer, Edith Graham applies-- and is also recruited by her cousin, Leo, who is in the Secret Service. Leo went to Oxford with now-hunted war criminal Count Kurt von Stavenow. To send information back to her Secret Service handlers in London, Edith has crafted the perfect alter ego, cookbook author Stella Snelling, who writes a popular magazine cookery column. Pulled into the world of spies, collaborators, and opportunists, Edith is soon in great danger. -- adapted from back cover
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Citations
APA Citation, 7th Edition (style guide)
Rees, C. (2020). Miss Graham's Cold War cookbook: a novel (First U.S. edition.). William Morrow, an imprint of HarperCollinsPublishers.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Rees, Celia. 2020. Miss Graham's Cold War Cookbook: A Novel. William Morrow, an imprint of HarperCollinsPublishers.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Rees, Celia. Miss Graham's Cold War Cookbook: A Novel William Morrow, an imprint of HarperCollinsPublishers, 2020.
MLA Citation, 9th Edition (style guide)Rees, Celia. Miss Graham's Cold War Cookbook: A Novel First U.S. edition., William Morrow, an imprint of HarperCollinsPublishers, 2020.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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