Why I am a Buddhist : no-nonsense Buddhism with red meat and whiskey
(Book)
Author
Status
Main Flagstaff Public Library - Non-Fiction
294.342 A836W
1 available
294.342 A836W
1 available
Description
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Copies
Location | Call Number | Status | Link |
---|---|---|---|
Main Flagstaff Public Library - Non-Fiction | 294.342 A836W | On Shelf | ADULT |
Subjects
LC Subjects
More Details
Format
Book
Physical Desc
viii, 179 pages ; 24 cm.
Language
English
Notes
Description
"Stephen T. Asma, PhD, professor of philosophy argues his case for Buddhism" --Provided by publisher.
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Citations
APA Citation, 7th Edition (style guide)
Asma, S. T. (2010). Why I am a Buddhist: no-nonsense Buddhism with red meat and whiskey . Hampton Roads Publishing.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Asma, Stephen T. 2010. Why I Am a Buddhist: No-nonsense Buddhism With Red Meat and Whiskey. Hampton Roads Publishing.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Asma, Stephen T. Why I Am a Buddhist: No-nonsense Buddhism With Red Meat and Whiskey Hampton Roads Publishing, 2010.
MLA Citation, 9th Edition (style guide)Asma, Stephen T. Why I Am a Buddhist: No-nonsense Buddhism With Red Meat and Whiskey Hampton Roads Publishing, 2010.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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