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4) Chef
Author
Description
Rory the chef demonstrates to young readers the work that he does to run his restaurant and prepare meals for his customers.
Description
Martha is the chef who fusses and obsesses over each dish before it leaves the kitchen. The demands of her job and her natural shyness keep her from meeting new people. When her sister suddenly dies, Martha adopts Lina, her eight-year-old niece, completely changing both lives. Martha gets unexpected help from Mario, Martha's hunky new sous chef, who is not only a whiz on the chopping block but knows sundry magic tricks and jokes to keep Lina's spirits...
7) A chef
Author
Description
Demonstrates how different types of chefs work with food and describes some of the utensils that they use.
9) The cook
Author
Description
More like a poetic biographical essay on a fictional person than a novel, The Cook is a coming-of-age journey centered on Mauro, a young self-taught cook. The story is told by an unnamed female narrator, Mauro's friend and disciple who we also suspect might be in love with him. Set not only in Paris but in Berlin, Thailand, Burma, and other far-flung places over the course of fifteen years, the book is hyperrealistic-to the point of feeling, at times,...
10) Burnt
Description
After his lifestyle forces the closure of a Parisian restaurant, a chef moves to London and tries to rebuild his life and career.
Author
Description
"In this delectable sequel to The Secret French Recipes of Sophie Valroux, a chef on the rise fuels her passion for cooking while enduring the hardest challenge she's ever faced: She's lost her sense of taste. Everybody wants a piece of grand chef Sophie Valroux. With her once-destroyed reputation fully recovered, Sophie is making her mark in the culinary world as the head chef at the Chateau de Champvert, the beautiful estate that she inherited from...
12) Sadie on a plate
Author
Description
"A chef's journey to success leads to discovering the perfect recipe for love in this delicious romantic comedy. Sadie is a rising star in the trendy Seattle restaurant scene. Her dream is to create unique, modern, and mouthwatering takes on traditional Jewish recipes. But after a public breakup with her boss, a famous chef, she is sure her career is over-until she lands a coveted spot on the next season of her favorite TV show, Chef Supreme. On the...
Author
Description
"Before she became a celebrated chef, Cathy Cora was just a girl from Jackson, Mississippi, where days were slow and every meal was made from scratch. Her passion for the kitchen started in her home, where she spent her days internalizing the dishes that would form the cornerstone of her cooking philosophy incorporating her Greek heritage and Southern upbringing--from crispy fried chicken and honey-drenched biscuits to spanakopita. But outside the...
15) Her name is Chef
Description
It showcases the stories of six amazingly talented, inspiring, females of the kitchen. Each shares their triumphs in cutting through the clich�es of the restaurant industry, and explore how they broke down the doors to "earn" the title of Chef.
Author
Description
"Long before The Lost Kitchen became a world dining destination with every seating filled the day the reservation book opens each spring, Erin French was a girl roaming barefoot on a 25-acre farm, a teenager falling in love with food while working the line at her dad's diner and a young woman finding her calling as a professional chef at her tiny restaurant tucked into a 19th century mill. This singular memoir-a classic American story-invites readers...
Author
Description
"An uplifting Christmas tale, set in the Alaskan wilderness, about finding love where it's least expected--from the #1 New York Times bestselling author who's one of America's most beloved storytellers. Before beginning her new job as sous chef at one ofSeattle's finest restaurants, Josie Stewart takes on a six-month position cooking at a lodge in an Alaskan lake town. It's only temporary--or so she thinks, as she becomes a valued part of the local...
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